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2016 Chardonnay

Fermentation: All stainless steel fermentation and aging.

Malolatic: None

Fining: Bentonite

Filtering: Sterile

Residual Sugar: fermented to dryness

Alcohol: 14.1% by volume

Bottling Date: March 29, 2017

Cases Produced: 615

Grape Source:

Schmitt Vineyard, Yakima Valley AVA (50%)
Harvest Date: September 26, 2016
Brix at Harvest: 23.1
Yeast: Melody

Destiny Ridge Vineyard, HHH AVA (50%)
Harvest Date: October 08, 2016
Brix at Harvest: 26.0
Yeast: Melody