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2016 Madeleine Angevine – $22

  • Fermentation and Aging: Stainless steel
  • Malolatic: None
  • Fining: None
  • Filtering: Sterile
  • Residual Sugar: fermented to dryness
  • Alcohol: 12.5%
  • Varietal: 100% Madeleine Angevine
  • Vineyard: San Juan Vineyard Puget Sound AVA
  • Cases Produced: 460

Shellfish beware, Madeleine Angevine is here. Join us on the dock or patio with oysters to pair with this lean, brightly acidic varietal.